Saturday, January 9, 2010

Gracias Madre

Had dinner at Gracias Madre on Mission and 20th last night. Is organic vegan Mexican food.
I should say had take out rather, it was too busy to get a table.
It was so great. Joaquin and I had roasted butter nut squash, kale, mushrooms , rice and beans and most importantly key lime "cheese" cake.  I look forward to them sorting out the turning of the tables but the staff is gracious and the food is great. 

1 comment:

  1. I would have never guessed the delicious food we had was vegan. FABULOUS! The butternut squash and mushrooms were my faves.. well actually I think it was the cheesecake. I appreciate Cafe Gratitude but really like the social accessibility of Garcias Madre so much more, it's a normal restaurant with a vegan twist... but you wouldn't necessarily know the twist unless you read the fine print at the bottom of the menu. GREAT MEAL!